The idea came to me due to the fact that my almost three year old daughter became very pereborchivoy food. Now her favorite food - meat in any form. She refuses to eat vegetables, so it was necessary to excel. And appeared healthy and tasty recipe.
For the preparation you will need:
For the filling:
- 1 pod pepper
- 1 large onion
- Half a bunch of spinach
- Tomato 2
- 4 ringlet canned pineapple
- 400 grams of chicken meat
- 100 g pickled mushrooms
- 100 grams of cheese
For the dough:
- 2 eggs
- 1 cup of yogurt
- 1 cup flour
- 1 tsp salt
- 2 tsp or baking powder 1 tsp soda, slaked vinegar
Approximate cooking time: 1:00
Preparation:
First, prepare all the vegetables: peppers and onions cut into small cubes, washed spinach - finely shinkuem. Tomatoes blanshiruem first, then cut into small cubes also.
Pre-cooked chicken cut into small pieces. Mix it with sliced pineapple rings.
Marinated mushrooms were washed brine and recline in a colander.
Cheese rub on a coarse grater.
Turn the oven to heat up to 180 degrees.
Formation of the pie start with cheese. It put the first layer in a baking dish.
Next, spread mushrooms.
If desired, each layer can be fluff fat sour cream or mayonnaise. The next layer lay all the chopped vegetables.
Next, put the chicken with pineapple.
For the dough, mix all the ingredients and beat with a mixer or processor until smooth. Consistency must be it as pancakes.
Fill the resulting mixture of chicken with vegetables. Future pie send in the oven for the top "floor". Basically, we need to not burnt cheese bottom and the top cake propeksya well. Diminish the heat to 150 degrees and wait for about 40 minutes.
Dinner for the whole family is ready. I wish you all enjoy your meal.
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