Pancakes with three toppings

Each time, making pancakes, I think, what is stuffing think of to please everyone. On the one hand, you can make a few species, and everyone will be happy. But there it was, I decided this issue "head" and joined the 3 types of toppings in one pancake.

Each family has its own huzyayna or proprietary recipe pancakes for the whole pan. I share with you his, and you use the one that likes you and your friends, relatives.



For making pancakes with three toppings I needed:
dough:
- 1 liter of milk
- Article 2.5. flour
- 4 eggs
- 3 tbsp vegetable oil
- 1 tablespoon sugar
- salt

filling:
- 3 large apples
- 250 grams of raisins
- 250 grams of cottage cheese
- 1 tablespoon sugar
- 2 tbsp sour cream

1. The most long and laborious work in this recipe - it's cooking pancakes themselves. Therefore, I started them.
2. In a bowl poured the milk and add the eggs, sugar and salt. Stir well with a manual corolla.
3. Then add the flour and whisk in the same all the products turned into a dough.
4. Finally, to pancakes easily kept up with the pan, add a little vegetable oil.
5. frying in a pan for 1.5-2 minutes on each side.
6. While the pancakes are ready, I prepared stuffing.
7. Apples rubbed on a coarse grater.
8. Raisins to steam for 10 minutes in boiling water.
9. From the cottage cheese, sugar and sour cream cooked cottage cheese.
10. Then came the most interesting process: the formation of dishes.
11. At one edge of the pancake, I posted a cottage, on the other - the apple.
12. Tightly wrapped edges toward one another, but in the middle of a little space left, which is filled with raisins.
13. Then connect the two sides and it all wrapped up in one pancake. Then do not disintegrate and kept very tight.
Bon Appetite.have a good day!

SHARE

About Unknown