Chicken liver in openwork

If in the near future you will be a feast, cook for guests interesting to look at and very tasty snack of chicken liver. The dish itself is simple, but at the cost of registration will be advantageous to look at your holiday table.
To prepare the chicken liver in openwork you will need:

For the pancakes:
1 egg,
6 tablespoons. spoons of flour,
1 cup milk
1 tbsp. spoonful of sugar,
¼ tsp. Salt
2 tbsp. tablespoons vegetable oil,
plastic bottle

For the filling:
400 g chicken liver,
½ st. breading mixture,
1 bay leaf,
1 egg,
Salt to taste

For the sauce:
1 tbsp. Spoon sour cream,
1 tbsp. spoon of mayonnaise,
1 cucumber,
100 grams of cheese,
2 cloves garlic,
dill

Chicken livers wash and boil in salted water until tender. For flavor you can add a bay leaf or other spices.
Until cooked liver cook pancakes. Pancake batter standard, nothing more, without yeast. In a bowl add the milk, egg hammer, add salt, butter and sugar and mix. Add flour and beat with a mixer.
Take the bottle using a funnel pour the batter into the bottle ready.
In the cover make a small hole with an awl.
Hot frying pan brush with oil (only once for all time), and with the help of a bottle pour in the batter.
These delicate pancakes are prepared in a matter of seconds.
When the liver is ready to cool it.
Dip liver in a pre-beaten egg, then roll in bread mass and to submit to a pre-heated pan.
Fry on all sides until golden brown.
Prepare the sauce. To do this, cut cucumbers, herbs and garlic and crush in a blender.
Add cheese, sour cream and mayonnaise and whisk again.
Now you are ready to cook meals.
Pancake put on the liver.
Add a little of the sauce.
Wrap the whole thing in the bag.
That's such an amazing look and taste amazing dish out. If you do not like liver, then as a filling can be used in the same way fried chicken. Bon Appetite!=Have a good day!

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