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Fast Candy

Written By Unknown on среда, 18 февраля 2015 г. | 10:59

The second day I was interested original and interesting forms of cooking, this recipe is not just sweet menu. This tasty snack is a snap to prepare, but can easily surprise even those who have seen a lot.
In fact it is the usual hot dogs in the test, but, firstly, the dough is used brewing, secondly, usually sausages in dough baked in the oven, I suggest them to fry in oil, and, in the end, the design is very interesting . Children will especially appreciate, although sausages and should not be abused.



To prepare the snack "candy" will need the following ingredients:

for choux dough:

1. Flour - 1.5-2 cup
2. Vegetable oil -2 art. spoons
3. Boiling water - 1 cup
4. Salt - ½ tsp.
5. Sugar - ½ tsp.

For the filling:

1. Sausages - 10 pcs.

In the flour, add salt and sugar.
Then pour the vegetable oil and boiling water.
Stir thoroughly with a spoon, then knead the dough by hand, in the process, you can add a little more flour.
When the dough has cooled slightly, you can remove it in the refrigerator for 30 minutes, then roll the dough into a thin layer, using small plates or bowls cut out circles. The size must be greater than the size of sausages.
Each circle to put the sausage.
Wrap the dough in it.
Contents edge "candy." Here you can show imagination, with a fork, for example, you can make incisions on each side, but I decided to make a strict form of chocolates.
Fry preform resulting in boiling oil, first one side and then the other.
That there was no excess fat, "candy" is better to put on paper towels so the oil will drain quickly.
Serve either hot or cold form (taste will not be affected) with tomato sauce or mayonnaise.
I wish you bon appetit! 
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