For the preparation we need the following ingredients:
300 g of dry pasta (spaghetti, lasagne or noodles)
300g sausages
2 medium onions
3 cloves of garlic
150 g of cheese
1.5 tbsp tomato paste
1 cup water
2 tablespoons vegetable oil for frying
salt (1/4 tsp sauce + cooking pasta)
bay leaf or other favorite spices
Well I think you have prepared your pen and paper or notebooks start step by step explanation of the recipe.
1)Onions clean wash well under cold water pressure and grind.
2)Sausages peel cut into rings of 0.5 cm.
3)1.5 tablespoon tomato paste diluted with 1 cup of water.
4)Should get the consistency of thick tomato juice.
Add salt to taste.
5)In vegetable oil over medium heat fry the little bow. The following mandatory to not burnt onions, stirring occasionally. It will take 7-10 minutes.
6)Add sausages. Too little fry over medium heat for a few minutes the main thing that is not burned.
7)Add the tomato sauce, bay leaves, boil for some time under the lid for about 5 minutes.
8)Include fire remind sauce should not boil, squeeze the garlic there, mix well and cover and remove from hot plate.
9)Grate cheese.
10)Meanwhile, in salted water cook the pasta we need and drain all the water.
Pasta should be hot immediately start with the next step.
11)Pour on the hot pasta cheese grater that we rubbed on him pour hot sausage gravy.
12)Very Good mix. Cheese should be completely melted.
13)Serve immediately.
Bon Appetite!
Thank you for your attention. I hope you enjoy this dish personally I liked it but everyone has their own taste.
0 коммент. :
Отправить комментарий