I'm afraid even to admit, but this cake we ate for 1 day. On the one hand it is the best indicator of good and tasty food. On the other hand - sweet dessert and eat high-calorie, and it should be more reasonable portions.
The cake can be served on the festive table, but you can just make a dessert to tea was being served to the families and loved ones.
To prepare the chocolate strawberry cake "Sharklame" need the following products:
1. For the dough:
- 6 eggs
- 1 cup of sugar
- 6-8 tbsp Cocoa powder
- 1.5 cups flour
- Vanilla sugar to taste
2. For the filling and decoration:
- 1 cup fresh strawberries
- 2.5 cups milk custard cream
Mix eggs and sugar.
Beat them into magnificent light foam with a mixer.
Was added portionwise flour sifted with cocoa powder.
Pour the batter on the baking sheet and bake in the oven at 160 degrees for about 30 minutes or Multivarki on the program "Bake" for 1 hour.
Cake cooled, cut away the top layer of the cake a thickness of about 1 cm. Of the remaining cake to make "plate", taking out the inside of the cake with a spoon.
Strawberries washed, remove the green tips.
Cut into 2-4 parts decompose even layer in a "biscuit bowl."
Fill a small amount of strawberry milk custard. About cooking custard I have already written to you on this topic . For this cake quite 1/2 of said portion, which will be 2.5 cups of cream.
Slices of cake midway "small plates" mixed with the remaining cream.
We spread the cream-soaked pieces of cake on strawberry layer.
Spread over top layer of plump strawberry slices.
The top of which we cut initially, lubricates the wrong side cream and spread it on the cake. Lubricates the whole cake with cream. Decorate with strawberries.
Leave the cake to soak for 1 hour. After which it can be cut and serve.
Bon Appetite!
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